Dumplings with dipping sauces

Recipes 15/06/2018

Everybody loves dumplings, and these 3 dipping sauces are incredibly tasty and easy to prepare.

Sweet Chilli and Garlic

¼ cup Lee Kum Kee Chilli Garlic Sauce

Juice of 1 lime

2 Tbsp rice wine vinegar

1 Tbsp caster sugar

Combine all ingredients in a bowl and mix well. Add more vinegar or sugar to taste.

Soy and Ginger

1/2 cup soy sauce (we love Kikkoman)

1/4 cup rice wine vinegar

2 Tbsp minced ginger

1 small spring onion, thinly sliced

2 tsp minced garlic

2 tsp caster sugar

1 teaspoon sesame oil (we love Lee Kum Kee or Olivado)

Combine all ingredients in a bowl and mix well.

Red Curry and Coconut

100ml coconut milk

1 Tbsp Thai red curry paste

Juice of 1 lime

2 tsp soy sauce (we love Kikkoman)

2 tsp fish sauce

2 teaspoons honey (we love Mother Earth)

1 tsp minced ginger

  1. In a pot, combine the coconut milk and curry paste. Stir to combine, then bring to a simmer over a medium heat. Cook until slightly thickened.
  2. In a bowl, combine the remaining ingredients, then pour in the coconut mixture and stir to combine.

Recipe provided by our neighbours at Fresh. Fresh links simple and delicious, Fresh Fast recipes for you to make in your kitchen. For more foodie inspiration, follow them on Instagram and Facebook.