Oat Eggplant Lasagne
This recipe uses tender eggplant or aubergine instead of pasta as the layers in the lasagne. Delicious. You’ll also love the Harraways wholegrain oats crumble and cheese topping!
Two days to go - are you in to win?
Join Mark Sainsbury every day from 9AM on the Mo on the Road tour and be in to win a 1967 MG!