What is the secret to the perfect hot chip?
For many Kiwis, it’s their favourite meal. Fish and Chips.
But when it comes to hot chips, how little is too little, and how many is too many?
Joining Lloyd Burr on RadioLIVE Drive to talk about the ideal sized scoop and the preferred cut-of-chip is Training and Education Manager for The Chip Group, Kate Underwood.
Listen to the full interview with Kate Underwood above.
Drive with Lloyd Burr - in for Ali Mau, weekdays from 3pm-6pm on RadioLIVE and streaming live to the ROVA app on Android and iPhone.
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