Sausage, Rocket and Pesto Pizza

Recipes 03/04/2018

This pizza is a creative way to use store bought sausages, and the flavours pack a punch with minimal effort. What more could you want!

Makes: 1 pizza Prep Time: 10 Minutes Cook Time: 25 Minutes

Ingredients: 

2 pork sausages (we love Hellers London Pride)
1 pizza base
Olive oil (we love Olivado)
1/4 cup tomato puree or pizza sauce (we love Delmaine)
1 cup fresh rocket
1 cup grated mozzarella (we love Dairyworks)
2tbsp fresh pesto

Method:

  1. Cook the sausages in the pan or oven until completely cooked through (follow pack instructions). Set aside.
  2. Preheat the oven to 220 degrees celsius. Place the pizza base on an oven tray, drizzle with olive oil, and bake for 5 minutes.
  3. Remove from the oven, and assemble the pizza. Spread the base with the pizza sauce, then top with fresh rocket. Slice the sausages, then evenly place on top of the rocket. Season, then sprinkle over the mozzarella and place back in the oven. Bake for 10-15 minutes or until the cheese has completely melted and it slightly golden.
  4. To serve, drizzle over the pesto once removed from the oven and eat immediately.

Recipe provided by our neighbours at Fresh. Fresh links simple and delicious, Fresh Fast recipes for you to make in your kitchen. For more foodie inspiration, follow them on Instagram and Facebook.